Zhan Yi red bean paste filling is a very practical baking ingredient. It has a wide range of uses, especially suitable for making Mid-Autumn Festival mooncakes, which can add a rich and sweet flavor to the mooncakes and make the taste of the mooncakes more abundant; it can also be used to make ice-skin egg yolk pastries, making the pastry and the fine red bean paste combine perfectly; it can also be used to make traditional pastries such as tiaotou cake and donkey-rolling pastry to show unique flavor; it can even be used in the production of toast bread to bring a different taste to the bread. Its consumer groups mainly include baking enthusiasts, pastry chefs and people who like to make delicious food by themselves. For baking enthusiasts, it is a good helper to create delicious pastries and allows them to fully exert their creativity; for pastry chefs, it is an important raw material for making all kinds of exquisite pastries; and for ordinary consumers, using it at home can also easily make delicious snacks to meet the taste bud needs of themselves and their families. The 500g specification is convenient to use and store, which can meet the needs of consumers with different needs. Whether it is for festival celebration or daily enjoyment, it can bring a sweet taste.
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